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Dietary Management and the Low FODMAP Diet in IBS - ADVANCED (online + two-day course) 2019


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COURSE OVERVIEW

A diet low in fermentable short chain carbohydrates (FODMAPs) has been shown to be clinically effective in minimising the symptoms of functional gastrointestinal disorders like irritable bowel syndrome. The low FODMAP diet originated in Australia and has recently been successfully adapted to the UK.

This comprehensive course has been set up to train registered dietitians on how to successfully deliver and implement the low FODMAP diet for optimal efficacy.

Upon completion of all three course days, participants will be awarded a King's College London Certificate of Attendance.

For enquiries please email: fodmaps@kcl.ac.uk



KEY FACTS
Course start date
01-06-2019
Course duration
1 day online + 2 days in-person
Course type
Study Days
Course times
9.30-16.30
Entry requirements
Only registered dietitians are able to apply for this course. Please provide evidence of dietetic qualification if registered outside of the UK.
Academic Lead
Dr Miranda Lomer
Offered by
Course Information Documents

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Course flyer